Kapi?olani CC offers second round of food service apprenticeships
Employees of food service establishments can be referred by their employer to receive 210 hours of quality culinary instruction, at no cost to the employer.
Employees of food service establishments can be referred by their employer to receive 210 hours of quality culinary instruction, at no cost to the employer.
The award declares that the college’s culinary arts program has established high standards, accountability and credibility.
The event will feature students working alongside Maui’s most notable chefs in a not-to-be-missed culinary journey to the Hawaiʻi of yester-year.
Chef Alex Atala worked with Kapiʻolani CC chefs and culinary students as part of the Guslander Master Chef series.
Team Hawai?i is competing at the 2017 Cook. Craft. Create. American Culinary Federation National Convention and Show—considered the national collegiate culinary championship.
The one-time-only performance is a collaboration of Kapiʻolani, Honolulu and Windward community colleges.
Indulge in delectable cuisines of Hawaiʻi’s finest chefs and Leeward CC culinary arts instructors and students at Lʻulu.
Highlights of the president’s report include collaboration nationally recognized STAR GPS app, sustainability designated courses and March for Science.
Lēʻahi Concept Kitchen will feature cuisine from renowned chefs from the Culinary Institute of the Pacific’s Guslander Distinguished Visiting Global Chef Series.
The Kapiʻolani Community College professor emerita served as the Honorary Consul of Sri Lanka for 16 years.